The grossing process begins with the careful inspection of incoming specimens. Pathologists ensure that the specimens are properly labeled and match the patient's medical record. They also check for any external damage, contamination, or other issues that may affect the specimen's integrity.
During grossing, pathologists use surgical instruments to remove excess tissue and expose the areas of interest. They cut the specimen into thin slices, known as gross sections, which are then arranged on specimen trays or slides for microscopic examination.
As they work, pathologists make detailed observations of the specimen's gross morphology. They document any significant features or abnormalities, such as color, texture, and size of lesions. These observations are crucial for subsequent microscopic analysis and final diagnosis.
